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Maola Cheesy Chorizo Gametime Dip

Maola Cheesy Chorizo Gametime Dip is a explosion of flavor — perfect for your gameday festivities. Savor this creamy blend of Maola Whole Milk, Maola Heavy Whipping Cream, and gooey cheese, spiced up with chili pepper flakes and chipotle powder. It’s all topped off with some sizzling chorizo. Trust us, it’s the ultimate bowl-watching snack – rich, bold, and ready to roll. So, grab a bowl, kick back, and let the flavors do the talking. It’s like a touchdown for your taste buds. Game on! 🏈🧀


2 cups Maola Whole Milk
1 cup Maola Heavy Whipping Cream
1/2 cup unsalted butter
4 tbsp corn starch
1 cup shredded pizza mozzarella or Monterey Jack cheese
2 tsp fine sea salt
1 tsp chili pepper flakes
1 tsp chipotle powder
1 package chorizo
Chips for dipping


Skillet (cast iron will work best!)


  1. Cook chorizo and set aside.
  2. Heat a medium sized non-stick skillet over medium heat.
  3. Turn heat to medium-low and add the butter, as soon as it’s melted add in the flour and whisk until it’s smooth to create a roux.
  4. Add in the milk slowly, stirring after each addition, until it’s fully incorporated
  5. Turn the heat off.
  6. Add in the cooked chorizo, cheese, salt, chili pepper flakes, and chipotle powder.
  7. Stir to combine
  8. Eat with chips!

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