With Maola, you know it’s fresh from farm to fridge. We have proudly supplied our community with fresh, local, wholesome dairy goodness since 1920. With family, farmer-owned dairy farms spanning several Mid-Atlantic and Southeastern states, our commitment to deliver fresh, local milk has never been stronger.
Our farmers work hard to create sustainable solutions for the future. Our unwavering dedication to local sustainability and sustainable practices comes from Maola’s commitment to supporting family-owned farms and the communities we serve. Our farms have adopted a lifestyle of sustainability built on practices such as no-till farming, modernized manure management, and the creation of riparian buffers, all of which will help us reach our goal of becoming carbon neutral by 2050.
We know that a healthy environment with cleaner soil, water, and air results in healthy cows that can continue to provide fresh, locally sourced milk for your family for generations to come.
