Support your postpartum recovery with these Protein Cinnamon Roll Overnight Oats made with creamy Maola 2% Reduced Fat Milk. This easy, make-ahead breakfast is packed with protein, fiber, and 13 essential nutrients—including calcium, vitamin B12, and iodine—to help with energy, muscle recovery, and nutrient-rich breastmilk production. Perfect for busy mornings, it blends rolled oats, Greek yogurt, and Maola milk into a satisfying, balanced start to your day.
The first 1,000 days—from pregnancy through your child’s second birthday—are critical for lifelong health and brain development. During this important time, your body needs nutrient-dense foods to replenish energy and provide what your baby needs to grow. Dairy foods like milk deliver high-quality protein and essential vitamins that support strong bones, a healthy immune system, and optimal neurodevelopment. These overnight oats make nourishing yourself and your baby simple, delicious, and stress-free.
This recipe is brought to you in partnership with The Dairy Alliance and developed by Katharine Rosenthal, RDN (@bewelltable)
