Warm, cozy, and full of flavor — this fall coffee flight brings together three delicious sips made with Maola’s favorite milks and creams. From a chocolatey Mocha Harvest Latte to a silky Pumpkin Cream Cold Brew and a rich, maple-sweet Maple Breve, each drink highlights Maola’s fresh, local dairy in a new way. Whether you’re hosting friends or treating yourself to a café-style tasting at home, this lineup blends comfort, creativity, and the taste of the season — all made better with Maola.
Mocha Harvest Latte (with Maola Chocolate Milk)
Flavor: Chocolatey with subtle spice and sweetness
Profile: Cozy like hot cocoa meets coffee
Ingredients
• ½ cup Maola chocolate milk
• ½ cup brewed coffee or 1 shot espresso + hot water
• 1 tsp cocoa powder
• 1 tbsp brown sugar or caramel syrup
• Tiny pinch of pumpkin spice or cinnamon
Equipment
Cup
Pan
Instructions
Warm chocolate milk, cocoa, and sweetener together until frothy. Pour over coffee. Optional: drizzle of caramel on top.
Pumpkin Cream Cold Brew (with Maola Heavy Whipping Cream)
Flavor: Smooth cold brew with silky pumpkin cream on top
Profile: Sweet-spiced, frothy
Ingredients
• 1 cup cold brew coffee
• ¼ cup Maola heavy whipping cream
• 1 tbsp pumpkin purée
• 1 tbsp maple syrup or vanilla syrup
• ½ tsp pumpkin pie spice
• Ice
Equipment
Cup
Mason Jar
Pan
Instructions
1. In a separate jar, whisk or shake the heavy cream, pumpkin purée, syrup, and spice until thickened slightly (soft foam stage).
2. Fill a glass with ice and pour in the cold brew.
3. Spoon the pumpkin cream on top and sprinkle with a little extra pumpkin spice.
Maple Breve (with Maola Half-and-Half)
Flavor: Nutty, buttery, warm maple
Profile: Rich and smooth — like fall in a mug
Equipment
Cup
Pan
Ingredients
• 2 shots espresso or ½ cup strong coffee
• ¼ cup Maola half-and-half
• 1–2 tsp maple syrup
• ½ tsp butter pecan syrup (or caramel syrup, optional)
• Sprinkle of cinnamon or crushed candied pecans on top
Instructions
Steam or warm the half-and-half with syrups, pour over espresso, and top with a dusting of cinnamon.
This veggie mac and cheese delivers everything you love about a classic comfort dish, with added nutritional value built right
This peanut butter banana chocolate smoothie is built for quick mornings when you want something filling that doesn’t feel heavy.
This cookie dough hummus is a snack designed to feel fun while still offering something more substantial. A splash of
This chocolate chia pudding is designed for mornings and snack breaks when you want something easy, satisfying, and genuinely nourishing.
This chocolate banana bread brings together classic comfort and thoughtful nutrition in one easy-to-make loaf. Using Maola More™ milk adds
This breakfast egg casserole is built for busy mornings, weekend brunches, and everything in between. Made with Maola More™, it
