Iced Eggnog Latte

A splash of this drink in the morning is the perfect way to have a taste of the holiday season all December long. Made with our award-winning Maola Eggnog – this recipe by Maryland blogger @charmcitytable is easy to make and delicious to drink.

Ingredients:

• 1/2 cup Maola Eggnog
• 1/2 cup black coffee
• 1/2 cup ice
• 1 pinch of freshly ground nutmeg (optional)
• 2 tbsp. whipped cream (optional)

Instructions:

1. Brew 1/2 cup of black coffee.
2. Add ice to cup.
3. Pour in coffee and Maola Eggnog.
4. Garnish with whipped cream and nutmeg (optional), then ENJOY!